Laughter: the secret of staying married

Pretty often, Jay and I field the question, “How have you managed to stay happily married for over fifty years?” Usually we laugh because we know the questioner is looking for some deep wisdom and not expecting the response that we like to give, “grape stomping.” But we love to tell stories about driving our four kids, all under age ten to Michigan. Once there, we tossed them into a half barrel of ripe fruit and encouraged them to “smash those grapes.”
a tumultuous decade
2020 has been a really rough year for just about every person in the world. That’s why it vividly brings back my memories of the 1970s. In that decade our




children were born, grew into sturdy toddlers, and started elementary school. At the same time grand-scale tumultuous events tumbled over each other with such rapidity that we wondered if we would survive the chaos. Everything we believed in as children was called into question – our nation’s standing in the world and its ideals, our religion and its practices, our society and its standards, our culture and its aesthetic. To keep one’s balance on such shaky ground demanded not only a commitment to love, but also an ability to embrace good times when they offered themselves. Grape stomping was just such an opportunity.
necessary escapism




We found our chance to jump into this activity in southern Michigan. When most people thought of American wine in those days, they thought “California.” It’s easy to associate the growing of grapes and the production of their juice with milder climates. Today, Oregon has as wide a reputation for fine wine as her southern sister. But fifty years ago, Michigan was the third largest producer of wine in the United States.
tabor hill winery
In 1968 two twenty-something Chicagoans, Carl Banholzer and Len Olson, bought forty-five acres of farmland in Buchanan, Michigan. Totally inexperienced, they relied on knowledge gleaned from a book called American Wine and Winemaking by Phillip M. Wagner. https://www.nytimes.com/1997/01/03/us/philip-m-wagner-92-wine-maker-who-introduced-hybrids.html
Olsen and his wife Ellen moved into the farmhouse in November plowing




through a nineteen-inch snowfall to get to their new front door. The next fall the young vintners bought two tons of Delaware grapes from another local vineyard. They produced two and a half tons from the fourteen acres of young vines they had planted the year before. Now it was time to make some wine.
crushing grapes – the old-fashioned way
That’s where our family, along with dozens of other Olson and Banholzer friends, came into the picture. The two men decided to crush their first grapes the old-fashioned way, finding it easier to stomp the grapes than hand crank the grape presser. Grapes were placed in sawed-in-half wine barrels. Off came our shoes and socks and into the barrels we went. That first year we foot-stomped 400 gallons of juice for wine. Although the first bottle of wine would not be sold for two more years.
just recompense
When the last grape had been squished into oblivion, we ushered the children into the barn, where big tubs of warm water waited.




Getting rid of the purple stains had to wait until we got home. Instead, we rubbed the kids with old towels and got them into warm clothes. Then we joined the small crowd who’d gathered to relax after the day’s labors – grape juice for kids and wine for adults. Then to say thank you, Ellen Olson treated us to a gourmet picnic spread.
A number of the people at the stomp had also helped with the work of planting and harvesting the vineyard. Olson would later say that he believed the labor-intensive work and the camaraderie it entailed helped many of his friends adjust to life during and after the Vietnam war – both those who had served and those who had struggled at home. https://silo.tips/download/michigan-wine-industry-research-state-of-michigan-department-of-agriculture-7
lifetime of laughter
Although not as deeply involved with the vineyard as those friends, Jay and I shared some of the same benefits.




What I loved most was letting go of civilized standards. I never realized until it happened to me that you give birth to stone-age humans and have only five years to transform them into citizens of the twentieth century. Those times when I could not only allow, but actually encourage my children, to be carefree and silly were few and far between. The need to break the confines of civilized behavior made Halloween my children’s favorite holiday. Grape stomping fit into that same set of rituals, harking back to times before Victorian rigidity and contemporary rationality.
Laughter: The Cheapest Medicine
Laughter ruled the day. Everything was funny. Nothing felt forbidden. We would all be laughing in the car on the way back as we recalled various moments during the day. Of all the ties that bind Jay and me laughing together is one of the best. The silly laughter we shared during the grape stomping drew us together then. We laugh again when we remember those days and the ties become even stronger. https://julewardwrites.com/committed-relationships/marriage/new-year-new-beginnings/
If this sounded like fun to you, you can still get in on the merriment. https://www.harborcountry-news.com/features/a-decade-of-grape-stomping-at-baroda-founders/article_5a408380-d4ba-11e9-bb5d-eb685c3388da.html




And we should consider every day lost on which we have not danced at least once. And we should call every truth false which was not accompanied by at least one laugh. — Friedrich Nietzsche
https://www.laughteronlineuniversity.com/quotes-about-laughter/